Description
Origin: Ethiopia, Yirgacheffe Konga G1.
Tasting notes: floral, mandarin orange, black tea.
Process: Washed.
Variety: Heirloom.
Altitude: 1,800 – 2,200 masl.
Net weight: 100g.
Origin: Ethiopia, Yirgacheffe Konga G1.
Tasting notes: floral, mandarin orange, black tea.
Process: Washed.
Variety: Heirloom.
Altitude: 1,800 – 2,200 masl.
Net weight: 100g.
| Weight | 0.1 kg |
|---|
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